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Sula Butterscotch Sugar Free Sweets 42g
Sugar free
No artificial flavours or colours
Handy flip-top box for on-the-go
Gluten Free
Sula Butterscotch Sugar Free Sweets 42g
Current price: £0.99
- Sugar Free
- Natural ingredients
- Great on-the-go snack
Sula Butterscotch Sugar Free Sweets have a great taste but they also use new natural ingredients that are free from artificial flavours, artificial colours, hydrogenated fats, aspartame, acesulfame and preservatives.
Sula Boiled Sweets come in a range of flavours to appeal to all tastes, including classic favourites like Caramel Cream, and Strawberry Cream to popular new flavours including Fruit Mix and Cappuccino Cream. Sweets are available in a handy flip-top box for eating on-the-go.
Full ingredients:
Isomalt, Butter, Vegetable Fat, Salt, Whole Milk Powder, Caramel, Soya Lecithin, Natural Flavours, Sucralose. Suitable for vegetarians
For allergens , see ingredients in bold.
Always read the label before use
| Typical values per 100g: | |
|---|---|
| Energy | 312kcal/1294kj |
| Of which Saturates | 7.6g |
| Carbohydrates | 83.9g |
| Protein | 0.4g |
| Fibre | 0.0g |
| Of which Sugar (Surcrose) | 0.5g |
| Polyols | 83.4g |
| Total Fats | 12.1g |
| Sodium | 0.465g |
| Typical Values per sweet: | |
|---|---|
| Of which Saturates | 0.2g |
| Carbohydrates | 2.7g |
| Protein | 0.0g |
| Fibre | 0.0g |
| Energy 10/kcal | /41kj |
| Of which Sugar (Surcrose) | 0.0g |
| Polyols | 2.7g |
| Total Fats | 0.4g |
| Sodium | 0.015g |
Directions:
Not suitable for children under 3 years of age
Remember:
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
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This product
Current price: £0.99
£2.36/100 g
Flavour
Butterscotch
Suitable for
Gluten Free
Ingredients
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Our promise
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.