B&C
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- An alternative to wheat
- Great for baking
- Works well in savoury recipes.
Holland & Barrett Buckwheat Flour is a natural ingredient for home baking. Our Buckwheat flour can be used as an alternative in a variety of baking recipes, making pancakes, bread, pasta and noodles.
Buckwheat has a strong flavour that works well in savoury recipes.
Full ingredients:
Buckwheat
May contain nuts, peanuts, sesame seeds, gluten containing cereals.
Always read the label before use
| Per 100g: | |
|---|---|
| Energy | 1402kj / 335kcal |
| Fat | 3.1g |
| of which saturates | 0.7g |
| of which sugars | 2.6g |
| Protein | 13g |
| Salt | 0.03g |
| Fibre | 10g |
| Carboydrates | 61g |
| Potassium | 577mg (29% RI) |
| Zinc | 3.1mg (31% RI) |
Directions:
Store in a cool dry place preferably in an airtight container.
Remember:
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.
Customer reviews
The subjective customer reviews below are only moderated for offensive content – they should not be regarded as medical or health advice; no reliance should therefore be placed on them; and they are not endorsed by Holland & Barrett. If you have any health problems or questions regarding the suitability of any product please contact a health professional. Products are not medicinal unless otherwise stated. Find out more
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This product
Current price: £2.69
£0.54/100 g
Suitable for
Vegan, Vegetarian
Ingredients
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Our promise
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.